An open floor with corner lined dividers and tables sorted out all through give the Ginger Garden a sentiment space. Enlivened happily with an “oriental” feel, the hues let you know you’re eating Chinese. Ginger Garden offers a mixed bag of suppers. Hors d’oeuvres incorporate Sushi, Sesame Calamari, a Pu Platter, Egg Rolls and Crab Rangoon. Tidbits at Ginger Garden range in value shape two dollars to sixteen for a Pu Platter. Principle dishes keep running from as meager as two dollars to around twenty dollars.